Cooking Bison 

While bison offers a similar flavor profile to beef, it has far less fat and requires different preparation to achieve best results.

Image by Danny Gallegos

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Image by José Ignacio Pompé

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BROOKS AND JEN WHITE

PO Box 288, Pierson MB R0M1S0

Office: 204-649-2389

Brooks Cell: 204-576-3600

whites@borderlandagriculture.com

© 2018 Borderland Agriculture